Doha’s No.1 fish & seafood restaurant
Tuesday, 21. May 2013
- A delicious variation of daily fresh salads and vegetables. Prices will be charged per plate.
- Prawn Cocktail
- Brown Crab Salad
- Smoked Salmon
- Shrimp Spring Rolls
- Oven Baked Scallops
- Fish Satary With Peanut Sauce
- Traditional Fisherman's Soup
- Tom Yam Kung
- Corn & Crab
- Lentil Soup and Prawns
- Water Melon
- Mango
- Pineapple
- Sweet Melon
- Traditional Fish and Chips
- Mixed Grilled or Fried Seafood with choice of Rice
- Paella
- Spaghetti with mixed Seafood
- Mouhammar
- Seafood Fried Rice
- Stir Fried Mixed Vegetables
- Fresh Potato Chips
- Steamed Rice
- Spaghetti with Tomato Sauce
- Kid's Calamari Catch
- Macaroni, Prawn & Cheese
- Submarine Fish and Sandwich
- Captain Haddock's Fish Fingers
- Clear white Fish Soup with mermaid hair
- Chocolate Brownies
- Pop Corn Prawns
- Iced Fruit Lollies
- Fruit Jello
- Selection of Ice Cream Cones
- Tuna
- Salmon
- Unagi (water eel)
- Hotate (scallops)
- Hotate (scallops)
- Salmon
- Tuna
- Hammour
- California Roll
- Tempura Spicy Roll
- Soft Shell Crab Roll
- Unagi Maki
- Kampyo Maki
- Ebi Tempura (5 pcs)
- Soft Shell Crab
- Vegetable Tempura (Onions, Eggplant, Ohba, Carrots, Aspargus)
- Chicken Leg
- Salmon
- Prawn
- Hotate (Scallops)
- Mixed Seafood
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