Doha’s No.1 fish & seafood restaurant
Saturday, 20. December 2014

Cold Starters

  • Prawn Cocktail
  • Brown Crab Salad
  • Smoked Salmon

Hot Starters

  • Shrimp Spring Rolls
  • Oven Baked Scallops
  • Fish Satary With Peanut Sauce

Soups

  • Traditional Fisherman's Soup
  • Tom Yam Kung
  • Corn & Crab
  • Lentil Soup and Prawns

Desserts

  • Water Melon
  • Mango
  • Pineapple
  • Sweet Melon

Specialities

  • Traditional Fish and Chips
  • Mixed Grilled or Fried Seafood with choice of Rice
  • Paella
  • Spaghetti with mixed Seafood

Side Dishes

  • Mouhammar
  • Seafood Fried Rice
  • Stir Fried Mixed Vegetables
  • Fresh Potato Chips
  • Steamed Rice

Kids Menu

  • Spaghetti with Tomato Sauce
  • Kid's Calamari Catch
  • Macaroni, Prawn & Cheese
  • Submarine Fish and Sandwich
  • Captain Haddock's Fish Fingers
  • Clear white Fish Soup with mermaid hair
  • Chocolate Brownies
  • Pop Corn Prawns
  • Iced Fruit Lollies
  • Fruit Jello
  • Selection of Ice Cream Cones

Sushi

  • Tuna
  • Salmon
  • Unagi (water eel)
  • Hotate (scallops)

Sashimi

  • Hotate (scallops)
  • Salmon
  • Tuna
  • Hammour

Maki (8 pieces)

  • California Roll
  • Tempura Spicy Roll
  • Soft Shell Crab Roll
  • Unagi Maki
  • Kampyo Maki

Tempura

  • Ebi Tempura (5 pcs)
  • Soft Shell Crab
  • Vegetable Tempura (Onions, Eggplant, Ohba, Carrots, Aspargus)

Teppanyaki

  • Chicken Leg
  • Salmon
  • Prawn
  • Hotate (Scallops)
  • Mixed Seafood
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